My wife is entering her second trimester of her pregnancy and I have been trying to keep her well fed. We own two restaurants but she doesn't seem to enjoy the food much these days. She doesn't really like anything greasy at all and the taste of meat seems to offend her. She likes pastas, fresh fruits, salads, and bean sprouts. Kimchi, at times, will make her nauseous and so will many of the regular Korean foods she enjoys.  I have been doing quite a few late night food runs for fruit- especially strawberries. Luckily in Korea they are readily available in December and January.  I have been waiting for her to request a gourgefest of fried chicken, burgers, chips, ice cream and other goodies but...those foods are not what she (and my baby) craves. She'll ask for bibimbap or rice cake or some times spicy octopus (which she knows she can't have). I will go get her gopchang (spicy intestines) or soondae (blood sausage) and she'll take one bite and then ask for something...