Hi, I’m Daniel Gray. I’m a Korean-American storyteller, tour guide, and food expert who’s passionate about sharing Korea’s rich culture with the world. Over the years, I’ve hosted travelers, curated immersive tours, and appeared on shows like Netflix’s Street Food: Asia – Seoul. My goal is simple: to help you connect deeply with Korea through meaningful experiences, delicious food, and unforgettable stories.
I saw sundubu spelled soondooboo.It made me think of Scooby doo, hence I lost my appetite and ordered the sundae just to find out that it was a kind of sausage stuffed with clear noodles and pigs blood.