I just got this message from Chef Garrett at Tartine Pie Shop in Itaewon. The day when everyone throughout the world and maybe the galaxy, claims their bit of Irish-ness. Legend has it that after St. Patrick rounded up all those pesky snakes and herded them into the sea, he had to have a bit of a rest and refresh himself with a slice of Chocolate Cream Pie. Like Ireland, Ruby Edwards' TARTINE Bakery & Cafe doesn’t have any snakes [thank gawd], but we do have Chocolate Cream Pie and we will be serving it in honor of St. Patrick with a frothy green cloud of mint whipped cream on Thursday, Friday, Saturday and Sunday. 119-15 Itaewon Yongsan-Gu, Seoul Tel : 02-3785-3400, Fax : 02-6280-3400, E-mail : contact @ tartine.co.kr Open : 10:00 AM to 10:30 PM 7 days a week Come take a cooking class or take a Culinary Tour in Seoul! http://www.ongofood.com Pictures are taken either with my Panasonic DMC-G2 Camera with 20mm Lens or with my iPhone 4G Join the Se...