1. Think K.I.S.S. which means, Keep It Simple Stupid. You offer too many sauces and toppings. Mushrooms, sweet chili sauce, mayonnaise, crushed garlic, BBQ, Pineapple, Cheddar Cheese, etc... are all fine and good, but not on a kebap (or in this case a shwarma.)
2. Make your Shwarma quickly. You should be able to make an order from start to finish in 3 minutes. It took me almost 10 minutes to get my order.
3. The meat should be moist and flavorful. It shouldn't be dry like jerky.
4. Get proper ventilation in your store. Without the vents, each customer's clothes will smell like cooked meat.
5. Oh, your bread is quite good. It is thick and full bodied. If the shwarma thing isn't working, it might be a good idea to open up a Greek Gyro Shop and serve hummus and tzikiki.
Dan
Sunshine Kebaps 720-6950
your comments on this eatery is so rude , i'm sure the owner did not put a gun to your head to eat there. Its your stupid decision idiot.
ReplyDeleteYou write like you are so kinda big shot authority on food...really you are just another blogger
"you are just another blogger"
ReplyDeletesez the guy who won't even put a name to what s/he says
excuse me dont be so upset, the reviewer wasn't forced to eat there but he chose to eat there and now he is expressing his opinion on the place..
ReplyDeleteI asusme you work there or are the owner or friend of the owner otherwise you wouldnt be so upset.
frankly he has given some advice.
you can accept it or not.. its up to you.. frankly I think he is right on what he says..
no restaurant is perfect, becuase everyone likes different things..
but that doesn't mean some things can't be changed to be improved!
I think the reviewer was just trying to help..
I ate there once and regretted it right away. It was such garbage, just a ripoff of what a kebab place should be without anything real..I hate these pseudo-restaurauteurs who just put up a shingle and don't know a damn thing about food.
ReplyDelete