Sandang: Roasted Chestnuts with Red Wine Sauce

They are grown behind the restaurant and they are roasted in alcohol right at the table.
Visually it is stunning and the taste...
not bad.
Dan
Sandang
0317723959

Popular posts from this blog

How many Calories are in Soju, Rice Cakes, Kimbap, and other Korean Foods

Calories in Soju and other things I Know about Korea's Famous Swill

5 of the Best Jajangmyeon 짜장면 in the City of Seoul, Korea