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About me

Daniel Gray is a Korean-American Adoptee that returned to Korea in 2005 to rediscover his roots. He is a Korean food expert that has appeared on Bizarre Foods, Parts Unknown with Anthony Bourdain and more. He does food tours, events, and consulting in Seoul and owns two restaurants: Brew 3.14 and Brew 3.15 in Seoul.

2 for 1 Fish N Chips AGAIN at Wolfhound

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September 15, 2009

Not a bad place to go for fish and chips and a beer.

Dan

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