New Korean Diet Craze: Brown Eggs and Milk

Korean Brown Boiled Eggs (황토랑)
According to my ajumma (older married woman) friend, women these days are doing a high protein diet of brown eggs and milk. The protein in the egg and the milk are supposed to help suppress the appetite. I'm sure that it might work, but I would get board of this diet fairly quickly.

The eggs are brown because they are boiled in fine silt soil (loess). These eggs were actually gotten at a Korean Sauna (Jjimjilbang). They tasted great (especially with salt) and with milk, I guess it would make a fine snack (but not a meal).
eggs with Milk




Popular posts from this blog

5 of the Best Jajangmyeon 짜장면 in the City of Seoul, Korea

5 of the Best Gamjatang Restaurants in Seoul: Korean Potato and Pork Stew

Calories in Soju and other things I Know about Korea's Famous Swill