Early Morning Coffee and Scone

This was originally published in the March Issue of Seoul Magazine. It is reprinted with permission.
Cup and Bowl in Itaewon
I am an early bird and I love getting a good cup of coffee and a baked good to start my day. The only problem is that most coffee places don't open until 10 or 11am. During my morning walk, I saw that the quaint Cup and Bowl in Itaewon was open at 8:30am so I decided to give it a chance. Inside was the scent of fresh cookies and scones baking and the lingering scent of coffee. This little cafe is known for their soups, but their fig and pecan scone was quite fine and their deep flavored espresso with a thick head of crema was just what I needed to get my day rolling.

Cup and Bowl
Yongsan-gu, Itaewon-dong 57-16
T (070)-4190-3642

Directions: It is up the hill across from McDonalds in Itaewon.

Come take a cooking class or take a Culinary Tour in Seoul! http://www.ongofood.com
Pictures are taken either with my Panasonic DMC-G2 Camera with 20mm Lens or with my iPhone 4G
Join the Seoul Eats Facebook Group Page to keep to date with the latest events.

Popular posts from this blog

5 of the Best Jajangmyeon 짜장면 in the City of Seoul, Korea

Calories in Soju and other things I Know about Korea's Famous Swill

5 of the Best Gamjatang Restaurants in Seoul: Korean Potato and Pork Stew