The highlights of the meal were the sous vide chicken that was wrapped in its own crispy skin, the bibimbap, the pork belly with bleu cheese foam, and the chocolate chestnut mousse in the shape of an O'nngi.
Now I have been to this place several times so you can read other reviews and see other menu items here: http://www.seouleats.com/?s=jungsikdang
649-7 SINSADONG
GANGNAMGU SEOUL
+82 2 517 4654
Dan
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