Hi, I’m Daniel Gray. I’m a Korean-American storyteller, tour guide, and food expert who’s passionate about sharing Korea’s rich culture with the world. Over the years, I’ve hosted travelers, curated immersive tours, and appeared on shows like Netflix’s Street Food: Asia – Seoul. My goal is simple: to help you connect deeply with Korea through meaningful experiences, delicious food, and unforgettable stories.
I am in Tartine Alley in Itaewon having dinner with the chef's association at Tartine Annex. We are discussing this month's events and having a great meal courtesy of Chef Garrett of Tartine.
wish i was invited Bugger Beer Here!
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