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Farmer's Breakfast at Baker's Table

Daniel Lee Gray


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After a long week of work, I woke up in hopes of a good brunch and a strong cup of coffee. Since my cupboards and refrigerator is always bare I usually go hungry or just go out. Luckily, I live near the Baker's Table. It's a cozy bakery and they make a European Style Breakfast. Today I had the Farmer's Table: 2 eggs and crisp bacon over toast with hashbrowns and tomato (9,500 won). Good and Hearty and with coffee it made my Sunday a delight.

Find directions and more information here http://www.seouleats.com/restaurant-review/the-bakers-table/

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Comments

  1. I had that before. It's very good and yummy :D

    ReplyDelete

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