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It takes 24 hours to marinate pigs feet at Pyeongando Jokbal jip (Korean Marinated Pigs Feet)

Pyeongando Jip's Famous Marinated Pig's Feet (Jokbal) in Seoul, Korea Pyeongando Jip's Famous Marinated Pig's Feet (Jokbal) in Seoul, Korea Pyeongando Jip is famous for their marinated pig's feet and during the dinner rush you'll often see a line out the door even in winter. The owner, now grandmother, Lee Gyeong-soon is a no nonsense woman that is all about efficiency and order. Since her place is an institution, so she can run it the way she would like. The place is not pretty or modern- it actually looks quite drab. Good thing that this doesn't affect the taste of the marinated pig's feet. The recipe is Gyeong-soon's secret and the feet have to be marinated for 24 hours before they are cooked. The meet falls off the bone and the normally chewy pig feet is tender and buttery. It is absolutely  delicious. It even feels healthy when you eat the meat with some garlic and wrapped in lettuce. Gyeong-soon assured me that this was good for...

Love Korea Food? Visit These Food Towns & Streets in Seoul!

(Click images for sources) Stop by seoulistic.com for more Korea travel tips! Seoul is home to a number of food towns and streets, clusters of specific types of Korean foods all found in one specific place. If you're a fan of Korean foods, be sure to check out these awesome food towns in Seoul! Note: Most of these dishes (besides galbi) will cost approximately less than 10,000 won a person (that is if you take it easy on the alcohol! ;)).   Where to Eat Tteokbokki in Seoul: Tteokbokki Town in Sindang Tteokbokki (떡볶이): spicy rice cakes (Korean street food) Tteokbokki (spicy rice cake) is Korea's representative street food. And although Korean street food is quite popular with tourists, it's also a local favorite for Koreans. And that's why there's a tteokbokki town in Sindang-dong. Sindang's Tteokbokki Town has represented street food in Korea since the 90's. The tteokbokki restaurants here are famous for a so-called "secret recipe." But even if it...

I want Pyeongando Jokbal right now

I woke this morning with a craving for Pyeongando Jokbal. I guess in a way I did dream about pigs. So in my dream, I was flying and there were pigs flying above me- they didn't have wings; they ran on the clouds. A group of them- they were running in a V formation- got very close to me and when they touched me they fell in a horrific free fall. It was as if they had transformed from light as air pigs into 100 ton weights. You would think that they would run away, but no. They all swarmed upon me and each one that touched me with their snout, trotter, tail, tongue, etc...would fall instantly. I was ashamed to have had a part in the pig decimation, so I decided to stop flying and let myself fall to my death. I went faster and faster and further and further and then I crash landed on a huge pile of soft, marinated pig trotters. I wonder what my dream means? Anywho, here's information on Pyeongando Jokbal from visitkorea.or.kr "Pyeongando Jokbal" Jokbal that melts in ...