Hi, I’m Daniel Gray. I’m a Korean-American storyteller, tour guide, and food expert who’s passionate about sharing Korea’s rich culture with the world. Over the years, I’ve hosted travelers, curated immersive tours, and appeared on shows like Netflix’s Street Food: Asia – Seoul. My goal is simple: to help you connect deeply with Korea through meaningful experiences, delicious food, and unforgettable stories.
Hi Dan, I've found your blog by randomly hopping from food blog to food blog. LOL
Anyway, everything looks delicious! What's that egg-roll kinda thing in the first pic (http://2.bp.blogspot.com/_9MOB-niqBbI/SQZyXmtXdFI/AAAAAAAAB1k/u3ysznEd3UU/s1600-h/IMG_0837-762643.jpg)? Seems to me like there're bits of carrots, tomatoes and peas. It looks yummy!
Sere, thanks for reading. There are carrots, onions, and I think red peppers in the egg thingy. It was yummy. You should check out Maangchi.com for the recipe and a video.
When you get bored, I should be near around you then probably I could get some food :p
ReplyDeleteHi Dan, I've found your blog by randomly hopping from food blog to food blog. LOL
ReplyDeleteAnyway, everything looks delicious! What's that egg-roll kinda thing in the first pic (http://2.bp.blogspot.com/_9MOB-niqBbI/SQZyXmtXdFI/AAAAAAAAB1k/u3ysznEd3UU/s1600-h/IMG_0837-762643.jpg)? Seems to me like there're bits of carrots, tomatoes and peas. It looks yummy!
Sere, thanks for reading. There are carrots, onions, and I think red peppers in the egg thingy. It was yummy. You should check out Maangchi.com for the recipe and a video.
ReplyDeleteDan
Thank you, daniel!
ReplyDelete