This is a homage post to the mighty Robyn Lee Aka Robyn Lee. Robyn came to Korea back in May to cover the Rice Cake festival. She took so many amazing pictures while she was here that I was just utterly blown away. I am a regular visitor of Robyn's Blog, The Girl Who Ate Everything and of her posts on Serious Eats
Her pictures make me want to throw my camera away and chop off my trigger finger. I wonder how she makes them all so shiny and luscious. If you want to see more of her picks, I recommend her FLICKR page as well.
All Hail the mighty Roboppy!
****From the Campaign to have Robyn Lee Friend me on her homepage^^****
Oh, How I wish I was a better photographer like her.
Pumpkin Juk
Yukhwae: Korean Carpaccio with pine nut and sesame.
Japchae
Chef Shin from Asia Live in the Intercontinental Hotel in COEX
Sinseollo: Korean Royal Hot Pot
Dolsot Bibimbap
Korean pressed sweet
Chef Rachel Yang of Joule Restaurant and Chef Paul Schenks of the COEX Intercontinental Hotel
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