It was a blast meeting Jamie Frater of Listverse.com  while he was in Seoul. One of the places that we got to g…

Alien's Day Out  Who doesn't like homemade cookies and cakes delivered to your door? (If this applies to yo…

Dae-Ahn Sunim I feel quite lucky these days because my good friend, Monk Dae-Ahn is an amazing person and amazing c…

Wow! Watch this professional made video by the good people over at Jetsetzero . It's a video on the food…

Alien's Day Out Bake Shop I was lucky enough to meet up with Mipa Lee of Alien's Day Out today at my cooki…

Chef Mattieau at Le 75 King Crab at Le 75 I got to talk with Matthieau yesterday and he sent me some more infor…

Sosun and Jihyun The other night I was at Beodul Yeeyagee in Itaewon to have some spicy seafood tteokbokki to celeb…

Balsamic Brushetta at TAF Foodie Meetup at TAF with Joe Mcpherson and Sarah Lee Warmed Spinach Dip My life is…

My good chum, Maggie Whit tum and her comedy troupe: Seoul City Improv  is hosting Seoul's First International Imp…

When Washington Post Reporter Michael Alison Chandler came to Seoul , I was lucky enough to help her with her story on …

My good friend Maggie Whittum of Seoul City Improv is currently preparing for a Improv tour of Canadian Tour Festival a…

Our good friends over at Eat Your Kimchi are celebrating their 200th video. To celebrate they made this film on their …

Sunday was a good food day. After finishing up some paperwork at the office, I was lucky enough to find that we had s…

The story of Tartine Pie shop is an exciting example how a little elbow grease and lots of perseverance can become a na…

My friend Desiree has followed her dream and opened up her own theatre in Seoul. It's called Probationary Theatre …

I feel like I am Susumu's publicist from OK2 Kitchen, but I do it out of love instead of money. The other day someo…

Saturday was a food photo day and I went out with my friend to a couple different places. The day started at Paul in Y…