A Few Words about Copacabana Brazilian Restaurant by Manuel Lara
Good place. not classy, but comfortable. not cheap, but not too expensive. not amazing, but damn good
The man is a poet and a scholar. If you recall, Manuel was the guy who did the big Brazilian BBQ review back a couple months ago.
I haven't been yet, but I've heard good things from 1) Manuel and 2) a local chef. What I've heard is that the meat is good, but the side dishes are just so, so. Has anyone been?