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| Omelette Rice |
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| Duck Lettuce Wraps |
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| Homemade Hickory Smoked Bacon |
For breakfast, I had omelet rice or what Koreans (and Japanese) call Omurice. To make this, I made a simple fried rice with onions, shallots, potatoes, soy sauce and a touch of vinegar. I then topped it with scrambled egg and served it with ketchup and a side of bacon and salad.
For lunch we did duck lettuce wraps, bacon, dumplings, side dishes, soup and rice. It is not one hundred percent Korean but it does embody the Korean way of eating. Vegetables and rice are the main part of the meal and we are not over indulging in proteins.
Ok, back to work and then its time to make breakfast. Have a good day everyone.
Dan
