Yum... Therese's blog is one of my personal favorites because she makes the best food. What I was most shocked about is that she is making all this food in Jeollado. So next time I complain I can't make a dish because I'm in Korea, I will bide my tongue.

Here is Therese:

This is a great pie to make in Korea the ingredients a rather cheap and available all year round . You can easily make this pie for under 8000 won. It was invented in England in the 70s. Although the original recipe called for a pastry pie base I feel the biscuit base is just as tasty and is so much easier to make .

Click here for the rest