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Bacchus: Korea's Red Bull fuels the Rage

Daniel Lee Gray

Comments

  1. Nicotine, eh? That's why it tastes so nasty?! LOL!

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  2. Not nicotine per se, but Vitamin B3 (Niacin), which is also called nicotinic acid. Niacin is a common ingredient in most energy drinks.

    Taurine is probably what gives Bacchus/Red Bull their distinctive taste though.

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