Announcement: The Korean Culinary Tourism Association

After many discussions about how to promote Korean food and tourism. Our company, O'ngo Food Communications partnered with Kyunghee University and Big Farm: a Agri-tourism company to form the first Korean Culinary Tourism Association in Korea with the International Culinary Tourism Association. Here is the announcement:

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Congratulations to the Korean Culinary Tourism Association, established as of March 15, 2011.

Selected as President of the Chapter is: Jia Choi, PhD, with the following as Founding Members:

Jia Choi, PhD

President of O’ngo Food Communications

Daniel Gray

Vice President of O’ngo Food Communications and

Partner at O'ngo Food Communications 

Taehee Kim, PhD

Professor at Kyunghee University

Eungeum-ju An,

President of Big Farm; An Agri-tourism company

Erik Wolf, President/CEO and Melody Johnson, Community Manager of the International Culinary Tourism Association send their warmest welcome and heartfelt congratulations to the Founding Members of the Korean Culinary Tourism Association.

Erik Wolf

Erik Wolf, President/CEO

Come take a cooking class or take a Culinary Tour in Seoul!
Pictures are taken either with my Panasonic DMC-G2 Camera with 20mm Lens or with my iPhone 4G
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