Across from Club Mool (Korea's most famous nightclub for older men and women), you'll find Dongin Dong. They serve Daegu (Southeastern part of Korea) style food that is spicy, filling, and flavorful. Since Daegu is my hometown, I felt right at home. You can find it if you go out Sinsa Station exit 6. and make a right just before the Beans Bin Coffee. You'll have to wait (we waited 25 minutes) for a table, because it is quite popular. While we were outside waiting, the hostess gave us a plate of oyster jeon. These are oysters that are dipped in egg and sauteed in oil. The oysters are like what you would find in a Cajun Po'boy. Dang, are they good. Here is some eggplant banchan. Here are the famous pork pancakes with a pitcher of makgeolli (Korea's Rice Alcohol). The pork pancakes are about the size of a baby's head. Now we get to the spicy galbijjim. Galbijjim is a beef dish that is slowly cooked in sauce until the meat falls off the bone. Usually it's ...
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Showing posts with the label jeongja
Pho Mein in Jeongja. Pho broth is a bit heavy, but the noodles are great. I like that they give cilantro. The dumplings were good. Fix your Pho! Zen and Sara eat. Taco salad from On the Border. It was quite good and I even liked the jalepeno dressing. Conveyor belt sushi from Cherry Sushi in Jeongja. I got a bento set and I got a ton of food for 11,000 won and it was good. Santa's hot helper. She's standing next to a lifesized gingerbread house made with real gingerbread. They didn't use icing though for cement- that would have been too much. The Christmas tree at the Millenium Hilton in Seoul.
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