Hi, I’m Daniel Gray. I’m a Korean-American storyteller, tour guide, and food expert who’s passionate about sharing Korea’s rich culture with the world. Over the years, I’ve hosted travelers, curated immersive tours, and appeared on shows like Netflix’s Street Food: Asia – Seoul. My goal is simple: to help you connect deeply with Korea through meaningful experiences, delicious food, and unforgettable stories.
here are lemon bars that I made for Colettes Christmas bash.
Banana cranberry bread
Kris Kringle cookies: white chocolate , macadamia nuts and candied cranberries made by the wonderful Tracy.
The lovely Colette
Mistletoe
The best peanut butter icecream cake ever!
My christmas haul of turkey, mashed potatoes, cranberry sauce, roasted potatoes, corn, pumpkin, limabeans and deliciousness.
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