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Macaroni and Cheese at Macaroni Market

Daniel Lee Gray

Oozy and Cheezy. It's the best thing on their menu. The next is a shot of their duck confit and my friend Travis with their lasagna.

I'd go back for their Mac N Cheeze. It's not Kraft's. It's better.

Other articles on Macaroni Market
http://www.seouleats.com/2008/12/blog-post_7883.html
http://www.seouleats.com/2008/12/blog-post_19.html

Comments

  1. Is that bacon on top of the macaroni? What extras do they add to make it special? I think I might be tempted to try it myself!

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  2. It has bacon and bread crumbs on top. It's good...

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  3. Ooooooh, I may have to pop down there for lunch... The temptation is too great!

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  4. You, sir, are to blame for my bulging waistline this afternoon. That Macaroni & Cheese was absolutely heavenly. Thanks for your many articles on interesting restaurants.

    http://ajosshi.blogspot.com/2009/03/seoul-eats-and-power-of-suggestion.html

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  5. hahaha. Paul, great post. Dude, you've got some amazing pictures there.

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  6. Do you know what time Macaroni Market opens for lunch on Saturdays?

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  7. Hey Abby,

    The plaque out front says they are open from 11.00 am till 11.00pm. The cafe runs all day, but the restaurant takes a break between 3.00 and 5.30pm.

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  8. How much for the Mac? Thinking of heading there tomorrow.

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  9. Anonymous11:52 PM

    i just ate there (5/26/10) and the mac and cheese didn't look like that. it was just boiled macaroni noodles in a very soupy cheese sauce with some bacon in it. i admit, the sauce was pretty good and probably the best you're going to get in korea. BUT, the bacon was not crispy, there were a few oven roasted tomatoes on top and they did nothing for me, and the sauce strangely had long strips of lemon rind in it which added a strange note. it's still worth going to but i just wanted to make sure no one else is as disappointed as i was.

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