Is that bacon on top of the macaroni? What extras do they add to make it special? I think I might be tempted to try it myself!

It has bacon and bread crumbs on top. It's good...

Ooooooh, I may have to pop down there for lunch... The temptation is too great!

You, sir, are to blame for my bulging waistline this afternoon. That Macaroni & Cheese was absolutely heavenly. Thanks for your many articles on interesting restaurants.

http://ajosshi.blogspot.com/2009/03/seoul-eats-and-power-of-suggestion.html

hahaha. Paul, great post. Dude, you've got some amazing pictures there.

Do you know what time Macaroni Market opens for lunch on Saturdays?

Hey Abby,

The plaque out front says they are open from 11.00 am till 11.00pm. The cafe runs all day, but the restaurant takes a break between 3.00 and 5.30pm.

How much for the Mac? Thinking of heading there tomorrow.

i just ate there (5/26/10) and the mac and cheese didn't look like that. it was just boiled macaroni noodles in a very soupy cheese sauce with some bacon in it. i admit, the sauce was pretty good and probably the best you're going to get in korea. BUT, the bacon was not crispy, there were a few oven roasted tomatoes on top and they did nothing for me, and the sauce strangely had long strips of lemon rind in it which added a strange note. it's still worth going to but i just wanted to make sure no one else is as disappointed as i was.