Have you had Super Spicy Ramen Fried Chicken? Here I will show you how to make it. At Brew 3.15 Korean Fried Chicke…
It's cold in Korea, so here is a photo essay of how you can stay warm. Eat Odeng at Gwangjang Market. This aju…
종로3가 뒷골목에 숨어있는 퓨전 한옥스타일의 치킨 + 수제맥주 펍, BREW 3.15!!! 맛있는 안주와 다양한 크래프트 비어 즐기러 저희가게 한번 드리세요! Brew 3.15 치맥…
Hi Seoul Visitors, If you happen to be staying in the Insadong Area such as at the Ibis Ambassador Insadong, Fraser S…
OB Brewery can't seem to get a break. In 2014 there was a rumor that the beer tastes like bleach. ( which was unfou…
Jeju harubang oranges are large, tart and sweet. Korean fruit is some of the best in the world. #korea #koreanfood #kor…
My wife is entering her second trimester of her pregnancy and I have been trying to keep her well fed. We own two resta…
When you open up a new business in Korea, it is important to give gifts of rice cake with a letter of introduction to t…
On August 2013, I opened up a small little pizza place in Insadong and it somehow survived. I even made a litt…
These days I am in the midst of starting a new restaurant, planning a vacation and working on a new secret project (det…
One of the best parts of opening up a new restaurant is testing the menu. Some make it and some don't. Today we tes…
Here is the Brew 3.15 Koreazy Loaded Tots. We loaded crisp tater tots with meat, cheese sauce, sour cream, onions and j…
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