Hi all, My name is Irene and I'm a 20 something girl in Korea and I wanted to introduce some of my fav…
Helen's Kitchen Helen’s Kitchen : Korean Cloudy Rice Wine Bar Makgeolli is called farmer’s alcohol because i…
Argh! Me so angry! I so angry I wants to stabs everybody!! Aaaarrrrrggggh. Ok. Korea, let's talk. I understan…
On a walk around Gangnam, we saw these interesting fish in the tanks. The owner told me what it was but I forget. They…
CT Bakery Fresh Roasted Coffee Big, I mean Big cookies CT Bakery This multi-function space does a little bi…
Hong Yongjae The story goes that there was once a well-known and respected doctor that had everything going f…
Steaming Bowl of Clams Golmokgil is one of my favorite places to go in winter, but my friends Suji, Kyu, and Sean w…
Taj in Gangnam Taj in Gangnam serves a good, ethnic lunch for only 10,000 won. The service and atmosphere are always…
It's going to be at the same place as last year at Dublin Terrace in Gangnam on March 19, 2011 starting at 1pm. Acc…
Chicken Frittatta Mushroom Veloute Food Close-up People ask me where I often like to go eat and I have to say …
Newspapers for Menus and they have sparling wine in a beer glass Her Own Main has an interesting concept. It's a…
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