Showing posts from November, 2015Show all
Machine ordered bibimbap ain't so bad. This is from Paik's bibimbap. Cheap good and healthy. #koreanfood #bibimbap #koreanfood
Grilled fish and rice is always one of my favorite meals since I was young. I had some calchi, samchi, and gulbi from jeonju shikdang for dinner. The place has been around for more than 20 years. I love their dolsot rice. Yum. #Seouleats #fish #koreanfood #dinner
Famous Gomtang from Hwaddonggwan #korea #Seouleats the place is 70 years old and they have the best kimchi.
Fine Dining in Seoul Article in the Destination of the World Magazine
Happy Turkey Day Everyone! #Seouleats
Spicy pork ribs dipped in cheese fondue with beer and soju. What more can you ask for? Join a tour with us at delectabletravels.com #koreanfood #foodtour
I love Korean Markets. Here we have a woman making jokbal and other braised pork dishes such as tail, head and tongue. #koreanfood #markets
Baby's gotta eat, eat, eat. Baby Hazell is on solid good and is getting most of it in her mouth. Right now it is rice gruel but soon we will add beef and later broccoli. #babyblog #korea
All my favorite things: matcha rice cake and red bean. @팥마니 #matcha #korea #drinks
Kyochon or known as bonchon Chicken in NYC and Kyochon chicken in Korea. Both are damn good. The secret is to brush the sauce on with a brush.
Organic, Sustainable, Local Foods in South Korea
Sulbing's classic best bingsu has cheesecake, ice cream, rice cake, injeolmi powder over their super fine snow ice. Rad. #dessert #Seouleats #bingsu
Best Places to Eat in Yangpyeon, Cheonan and Andong
Awesome Serbian Food at Belgrade Restaurant in Itaewon
Hibiki 17 year scotch. #whisky @oaknbarley #seouleats
At Belgrade bar and grill having a meat fest. Come join me. Thanks to @belgrade_in_seoul and @drewbinsky #seouleats #meat
Lazy Cat at Gangnam Station
Lunch: Do the Jajang.
Yummy Dessert from #sulbing: Mango Patbingsu. The injeolmi powder one is still my fave but this was tasty. #dessert #icecream #bingsu
Chef Marco Sacco's Chilean Pork Belly with Italian black truffles and Korean Songi mushrooms.
Chef Marco Sacco's Carbonara Pasta at the Lotte Hotel
Matcha Green Tea made with a Bamboo Whisk
#Pepero day is tomorrow. Now they even have #Avengers Pepero. #seouleats #korea
Chicken Parmesan from Made in Apgujeong
Thank you @KFC we needed fried chicken topped like a pizza. #chizza #seouleats
Just the first course at Damwon Tofu Village 담원두부 마을 #koreanfood #tofu
Just a perfect Korean BBQ meal at Songwonmapo galbi #seoul #food #koreanfood
Coffee from one of my favorite cafes: Coffee Bangatkan 커피방앗간 #coffee #seoul
Just a delightful plate of macaroons. #yum #dessert
Oh, how I miss the food from Milan. This was a focaccia pizza with buffalo mozzarella. Yum. #milano @mercatodelduomo
Cute Christmas ornaments from Starbucks #christmas #starbucks #korea
Boo! Happy Halloween Everyone! #halloweenbaby #korea
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