Handmade Jajangmyeong at O'mori Kimchi Handmade Jajangmyeong at O'mori Kimchi which has always been one of my go to spots for Korean food. The restaurant has the greatest hits of Korean comfort food such as kimchi stew, black bean noodles (jajangmyeon), dumplings and more. The one by the old Myeongbo art hall is the best one. Here is a noodle master making some hand pulled noodles for jajangmyeon. #koreanfood #jajangmyeon #foodporn #seouleats #자장면 #면 #noodles
Daniel Gray is a Korean-American Adoptee that returned to Korea in 2005 to rediscover his roots. He is a Korean food expert that has appeared on Bizarre Foods, Parts Unknown with Anthony Bourdain and more. He is the president of Delectable Travels and owns two restaurants: Brew 3.14 and Brew 3.15 in Seoul.